Thanks to a bit of prep at the weekend my first two days of the vegan challenge have been yummy! This is the 2nd time I’ve taken part in the vegan challenge; I did the one at the end of February too. It feels easier the second time around and all because I’m better prepared this time and less skeptical about whether I’ll be able to eat nice things. So Monday’s meal was a delicious chickpea stew with a jacket potato and Tuesday’s was some lentil burgers and ratatouille. And while I look forward to tonight’s butter bean and pepper bake with cous cous I’m going to tuck into some vegan chocolate raisins I discovered at the weekend. As I said before – yummy!
