First Open Eco Homes weekend attracts over 250 visitors

18 May 2012 – The first of two Open Eco Homes weekends this month got off to a flying start, with over 250 visitors taking part in guided tours of eco homes in and around Cambridge. A wide variety of eco homes took part in the first weekend, ranging from Victorian retrofits to custom builds.

The Open Eco Homes event provides an opportunity for visitors to see and hear how – with a bit of determination and imagination – it is possible to make changes that will significantly reduce a home’s energy consumption.

Missed those? Don’t miss out! 15 eco homes in and around Cambridge will be taking part in the final open weekend on 26/27 May 2012. Click here to visit the Open Eco Homes website to learn more about the participating homes and book your tour(s).

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Thinking about what happens in groups

For: Anyone who facilitates Carbon Conversations groups.  Booking essential, places limited to 12 – email info@cambridgecarbonfootprint

When and where: Central Cambridge, 7.30 to 9.30pm on Sept 18th, Oct 16th, Nov 13th and Dec 11th,

Conveners: Dan Jones and Penny Henderson

Aims of the group: To encourage facilitators to become more confident about responding to feelings in groups, through the experience of being in one and reflecting on it.  We will also provide some teaching about being in groups. The provisional themes are as follows:

Session 1, September 18th: Patterns of relating, systemic thinking and the complexity of groups – without being overwhelmed.

Session 2, October 16th: The feelings that are brought up in and by group interaction:  Is what’s yours also mine?  Being comfortable enough to engage with discomfort.

Session 3, November 13th:  “Dynamic administration” – The contextual and practical stuff that enables a good group experience.  How can a space be provided for something natural to happen?

Session 4 December 11th: Feeling responsible and being responsive.  Where is the authority?

About Penny and Dan:

Dan Jones is a group therapist trained at the Institute of Group Analysis, who has worked over the past 30 years in the NHS, voluntary sector, and currently in private practice in psychotherapy, training, supervision and consultancy.  He has been a participant in a Carbon Conversations group, and has supported Penny in training facilitator trainings.

Penny Henderson has been a group worker for over 40 years, doing a mixture of training groups, supervision groups, parenting groups with couples and infants, and, more recently, Carbon Conversations groups.

 

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Fundraising success: £1641 raised on 14 May

15 May 2012 – Cambridge Carbon Footprint would like to say a huge thank you to all our supporters who gave so generously yesterday as part LocalGiving May Match Fund. Together we raised £1641 (including fund matching and gift aid)

Your committment to helping us work together to build a more sustainable future is greatly appreciated. CCF’s core funding from Cambridge City Council finished at the end of March. Your donations will therefore make a big difference to our activities. Funds raised from this event will support projects like our Open Eco Homes eco-renovation event this month and a skills share event planned for the autumn.

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Open Eco Homes in the Telegraph

15 May 2012 – Open Eco Homes participant and climate scientist Andrew Rankin talks to Sarah Lonsdale of the Telegraph about life off-grid on a narrowboat  and some of the low energy measures he has implemented. Click here to read the full article.

This year’s Open Eco Homes event will take place over two weekends: 12/13 May and 26/27 May 2012.  Click here to visit the Open Eco Homes website to learn more about the 25 homes that are participating in this year’s event and to book your tour(s).

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Open Eco Homes on Cambridge 105 radio

5 May 2012 – Eco homeowner and architect Jeremy Ashworth and Helen Karapandzic of Cambridge Carbon Footprint talk to Roger Frost of Cambridge 105 radio about Open Eco Homes. Click here to listen to / download the podcast

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Sue: Extra Benefits of Eating Local

We have discovered a few extra benefits to Eating Local that we did not expect to find. Obviously, drawing attention to Food Miles is the key objective and spreading the message on how to reduce our carbon footprints. Eat Local clearly does this very well. But there are extra benefits :- Continue reading

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Open Eco Homes off to a flying start

4 May 2012 – Open Eco Homes got off to a flying start on Wednesday with a highly successful eco renovation question time launch event, chaired by Terry Macalister, Energy Editor of The Guardian. Continue reading

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GYO – Gardening in May

Keith Jordan

It was great to wake up to a bright sunny morning on the lay day of April, after yet another day of continuous rain.   For us gardeners, with wet soil and overflowing water butts, the current drought is certainly over!  However it will take much more rain to replenish many streams, rivers and aquifers depleted by 2-3 years of insufficient winter rain.   The current ‘block’ of weather, featuring wet, westerly winds is influenced by the position of the Jet Stream – a narrow band of strong winds in the upper atmosphere.  Ours lives, and that of all living organisms , down here on the ground are so affected by what takes place high up in the atmosphere.

Honey bees, butterflies and other insects, especially those that are essential for pollination of many crops, are severely affected by long periods of cool, wet weather. I was therefore heartened to see a honey bee out and about visiting my main apple tree.  I still have a few fruits of this variety in store having picked them in October – it shows the value of planting varieties that have long storage times. The blossom on my rain-battered allotment apple trees looked more affected – damage to the delicate stigmas and stamens could affect crop yields latter in the year. Make sure you plant good nectar-producing flowers as well as crops in your growing area.

Be careful not to walk on wet, sodden soil to avoid compaction – use planks of wood to spread out your weight when sowing seeds in the (now) moist soil.  Compaction removes the air spaces, vital for root growth.  Many seeds can be sown now and fast growing salad crops, radish, chard, spinach, turnips, kohl rabi and Swedes will benefit from the moist soil.  This is in complete contrast to last month when I wrote, ‘on my allotment I am starting to wonder if it is worth sowing some crops as the soil surface in some places is so dry after another spring drought’.

Gardeners need to quickly adapt to the prevailing weather conditions and not rely on longer term weather predictions.  The old rhyme/weather prediction

Oak before ash, we’re in for a splash

Ash before oak, we’re in for a soak

is no more of a guide than modern- science-based meteorology that has to deal with many changing variables.  (The relative timings of leaf opening are influenced by temperature with oak being more responsive than ash – it says more about the weather we have had the previous 2-3 months!).

Growing a range of crops means that some will always do well – leafy crops in wet periods and those that come from warmer countries (tomatoes, peppers, aubergines, squashes, etc) are more productive in sunnier, warmer seasons.  However, most crops need sun and moisture, hence the need to use lots of organic matter to enrich soils (this helps retain moisture) and mulch soil surfaces after rain.  It’s surprising how soon soil can dry out after a rainy spell.

May is the month to ‘harden-off’ tender (sub-tropical/ half-hardy) plants that have been sown indoors in pots and trays….courgettes, squashes, tomatoes, sweetcorn, runner and French beans.  The plant cells have to gradually adapt from the ‘molly-coddled’ warmer conditions of your window ledge or greenhouse to harsh UK conditions.  Over the next 3 – 4 weeks gradually increase ventilation or put plants outside when conditions are mild (eventually overnight).  Increase this as the month progresses but be aware of sudden cold nights that can kill even hardened-off crops that originate from sub-tropical Asia, Africa and South America!

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‘Eating Local’ on Cambridge 105 radio

17 April 2012 – Helen Karapandzic of Cambridge Carbon Footprint talks to Cambridge 105′s Flavour show about the benefits of buying local and about the Eating Local spring food challenge. Click here to listen to / download the podcast.

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A chance to double your donation to CCF at no extra cost!

On Monday 14th May from 1pm, LocalGiving in Cambridgeshire is offering to double the value of any donation to CCF (and other Cambridge charities) made via their website on that day. If you were thinking about making a one-off donation to CCF, however small the amount, May 14th is the day to do it! Continue reading

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Gardening in April – Minimal cultivation to reduce water and carbon loss

Keith Jordan

Once again a subject that keep rearing is head is drought. Nothing new to many parts of the world, but it is now having an impact here in the UK with rivers and reservoirs dryng up, hose pipe bans and farmers choosing not to plant some crops this season (those that require more water). Even on my allotment I am starting to wonder if it is worth sowing some crops as the soil surface in some places is so dry after another spring drought.

Last year some chard sown in March didn’t germinate until June when the rains finally came. However, based on experiences from last year, in February I had embarked on some ‘extreme mulching’ around fruit bushes, rhubarb, soft fruits, young apple trees, etc. Many layers of card board and paper (first used to line a guinea pig hutch) were laid around the plants to trap in the moisture that had come from rain or snow during the winter. Mulching can be used any time of the year but best the day after significant rain has fallen or artificial watering has taken place. Using materials that are pervious or biodegradable are best, so any new rain can penetrate the layer. Straw, bulky compost or anything that slows evaporation from the soil surface can be used. On an exposed site make sure mulching materials are weighed down and the edges are covered to stop slugs and snails finding an entrance to hide under. Avoid old carpets if you can, unless 100% biodegradable, as you can sometimes be digging bits up years later after they have disintegrated and weeds have grown into them!

Even now I find that un-dug soil on my allotment is still moist – cultivation helps to release the moisture. For many years I’ve found that digging soil (especially heavy chalky clay) in the spring is usually counterproductive – any lumps of soil tend to dry into hard lumps that take months to break down. A more Permaculture/ low dig/minimal cultivation regime is a good approach for many soils, not just in times of drought. As well as conserving soil moisture, low-cultivation reduces the loss of organic matter – the essential material that provides soil with a good ‘structure’ – the mixture of air spaces, water and soil particles that plant roots need and all the worms, bacteria, fungi and invertebrates that are essential for a healthy ecosystem. Cultivation exposes the material to oxygen in the air which oxides the carbon, releasing carbon dioxide into the atmospheres (and reduces the amount of organic material left).

The effect of cultivation and drainage on organic matter can be seen to great effect in the Fens of Cambridgeshire where the peaty soils (almost pure organic material) have shrunk dramatically in 150 years. Take a trip to Home Fen National Nature Reserve over Easter. A cast-iron column (thought to have been part of the Crystal Palace), sunk into the fen in 1852 until its top was level with the peat surface, but now some four metres extends above ground level after years of cultivation and drainage of neighbouring farm land.

If your soil is very compacted it’s best to wait until the autumn to dig (and after that use minimal cultivation). In planting or sowing seeds make a small furrow (to the depth listed on the seed packet), water well first then sow the seeds, cover over with horticultural fleece or mesh (reduces evaporation). Install water butts to maximise your water conservation – using drinking-grade tap water seems excessive for watering on soil that is full of bacteria and fungi! After the rains (if we get some), get into some ‘extreme mulching’!

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Fundraising Officer

We are looking for someone with fundraising experience who can help us for one day a week with the following crucial tasks:

- update our fundraising spreadsheet/database

- keep tabs on funding websites such as Funding Central

- research funding opportunities for CCF

- help write funding applications

- other fundraising duties as they apply and are agreed upon, such as event organisation.

Some fundraising experience and/or with charities would be preferable. Ideally we would like someone who could work with us on a voluntary basis for at least a year, but if you think this is the ideal role for you and can offer at least six months, please apply. You can work mainly from home, but will liaise with staff and trustees. Induction and support provided will be provided and you’ll be involved with regular meetings with our fundraising team.

CCF relies on volunteers to run its successful projects and in 2011 had around 150 active volunteers. This fundraising role is crucial to all our other work and an excellent opportunity for the right person.

If you would like to apply please email your CV and a short letter of intent (describing highlights of your experience relevant to this position and why you would like it) to our Volunteer and Events Organiser at stephanie@cambridgecarbonfootprint.org. Deadline 16th April. Interviews will take place the week of 23rd April.

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Over 800 Books Swapped at Recycle Your Read

The 10th March Book Swap organised by CCF was a hit, attracting over 50 book-lovers and encouraging them to exchange their old books for someone else’s. Many excellent new matches were made over the day and in total 802 books passed through the doors of the venue. Continue reading

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Open Eco Gardens

14 July 2012
11:00 amto2:00 pm

Mark your diaries for July 14, Open Eco Gardens is here!

Similar to our annual Open Eco Homes event, we are going to be opening up the gates to some of Cambridge’s Eco Gardens for guided tours and questions. Continue reading

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Mary: Food waste and changed appetites!

So far I’m cheating, by living almost entirely on food I already have.  Have hardly spent a penny of my budget.  This has really made me realise how much food I waste – those pulses that go past their sell-by date because I’m not ‘in the mood’ for pulses, the rest of that cabbage I ‘don’t fancy’.  Continue reading

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